Crafted with Care, Designed to Delight
Where Flavors Meet Elegance: Explore Our Menu Inspirations
Menus for Every Occasion
Explore our sample menus and discover the possibilities for your event
All Menus Include Freshly Baked Bread and Housemade Garlic-Herb Butter
Comfort Classics
A warm, approachable menu highlighting timeless dishes everyone loves. Perfect for intimate gatherings or casual celebrations.
- First Course:
- Seasonal Garden Salad with balsamic vinaigrette and shaved Parmesan
- Main Course:
- Protein: Herb-Roasted Chicken with garlic-lemon jus
- Sides:
- Whipped Yukon Gold Potatoes with chives
- Roasted Seasonal Vegetables
- Dessert:
- Classic Chocolate Mousse with Vanilla Chantilly
Family Style / $65 per person + groceries
Elevated Feast
An elevated dining experience with refined, crowd-pleasing flavors. It is ideal for weddings, anniversaries, and formal dinners.
- First Course:
- Jumbo Shrimp Cocktail with house-made cocktail sauce
- Second Course:
- Baby Arugula Salad with Feta Cheese, Candied Pecans, Fuji Apples, and Citrus Vinaigrette
- Main Course:
- Proteins:
- Grilled Flank Steak with Chimichurri
- Honey-Citrus Glazed Salmon
- Sides:
- Wild Rice Pilaf with toasted almonds
- Honey-Glazed Baby Carrots
- Garlic and Herb Smashed Potatoes
- Proteins:
- Desserts:
- Lemon Tart with raspberry coulis
- Flourless Chocolate Cake with espresso whipped cream
Family Style / $85 per person + groceries
Signature Table
An indulgent, curated menu tailored for a truly special occasion. An elegant touch for milestone celebrations and memorable evenings.
- Amuse-Bouche (Complimentary): Smoked Salmon Crostini with dill crème fraîche
- First Course:
- Seared Scallop with sweet corn purée and microgreens
- Second Course:
- Heirloom Tomato Salad with burrata and aged balsamic glaze
- Third Course:
- Protein: Braised Short Rib with red wine demi-glace
- Sides:
- Truffle-Infused Mashed Potatoes
- Sautéed Haricot Verts with shallots and toasted almonds
- Fourth Course:
- Dark Chocolate Tart with hazelnut praline and caramel sauce
Plated / $95+ per person + groceries
Chef's Custom Experience
Let’s create something unique with completely customizable courses based on your vision and preferences. Choose from multiple courses (minimum 3 courses, up to 6 courses).
- Amuse-Bouche (Complimentary): Foie Gras on brioche toast with fig compote
- First Course:
- Lobster Ravioli with saffron cream sauce
- Second Course:
- Shaved Brussels Sprout Salad with Parmesan, crispy pancetta, and lemon vinaigrette
- Intermezzo (Complimentary): Champagne Sorbet with mint
- Third Course:
- Proteins:
- Filet Mignon with béarnaise sauce
- Pan-Seared Halibut with a citrus beurre blanc
- Sides:
- Wild Mushroom Risotto
- Grilled Asparagus with Meyer lemon zest
- Proteins:
- Fourth Course:
- Crème Brûlée Trio (vanilla, chocolate, and lavender)
- Raspberry Mille-Feuille
Plated / $115+ per person + groceries
Bring Your Vision to Life
Whether you envision an elegant wine dinner, a rustic backyard feast, or a vibrant global-inspired menu, our themes set the perfect tone for your experience.
Wine Country Elegance
Pair refined dishes with expertly curated wine selections for an upscale dining experience.Rustic Farmhouse Feast
Celebrate seasonal, local ingredients in a cozy, family-style setting.Global Flavors Adventure
Take a culinary journey with dishes inspired by cuisines around the world.Coastal Chic
Fresh, light, and seafood-focused menus perfect for a sophisticated yet relaxed atmosphere.Southern Comfort Revival
Classic comfort dishes with elevated, modern twists..
Brunch Bliss
A curated selection of sweet and savory brunch classics to kick off your event in style.Elegant Garden Party
Vibrant, seasonal menus served in a fresh and floral-inspired presentation.Tuscan Nights
An Italian-inspired theme featuring hearty pastas, fresh salads, and classic desserts.Asian Fusion Feast
Bold flavors and vibrant dishes with a modern take on traditional Asian cuisines.Chef’s Signature Experience
A bespoke dining event tailored entirely to your preferences and vision.